Today, Americans are some of the world’s biggest consumers of black teas; in Japan, green tea, especially sencha, is preferred. These national partialities, Robert Hellyer reveals, are deeply entwined. In his new book, Green with Milk and Sugar: When Japan Filled America’s … Read more

OVERVIEW Want to learn more about Taiwan? Join the North Carolina Teaching Asia Network (NCTAN) and South Carolina Teaching About Asia (SCCTA) for a virtual, half-day overview of Taiwan from historical, culinary, and anthropological lenses with experts from the University … Read more

Symposium Schedule  ||   Abstracts & Biosketches  ||  Program PDF  ||   Video Recordings Human and natural environmental systems are closely linked to each other via the impacts of  human actions on the environment, with the resulting changes (often not anticipated … Read more