Michelle T. King presents CHOP FRY WATCH LEARN: Fu Pei-mei and the Making of Modern Chinese Food, with Kevin Kim
Flyleaf Books 752 Martin Luther King Jr. Blvd., Chapel HillJoin Associate Professor of History, Michelle T. King, and Associate Director for the Asian American Center, Jung Min (Kevin) Kim, for a conversation on Dr. King's new book, Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese … Read more